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 hepburn
 
posted on September 18, 2001 02:27:26 PM
We had Bad Taste, now lets go the opposite. What dessert makes you think BLISS? and that you can taste just by thinking about it and your taste buds kick in?

I had doughnuts just now. Tonight for dessert, I will have hot peach pie with crisscrossing crust over the top, sprinkled with sugar and served with vanilla ice cream.
Yum!

 
 toke
 
posted on September 18, 2001 02:30:28 PM
Pecan pie...



 
 uaru
 
posted on September 18, 2001 02:33:02 PM
Fresh pineapple

 
 sadie999
 
posted on September 18, 2001 02:36:26 PM
Chocolate decadence.

Or just about any kind of ice cream right out of the container with "hot fudge" out of a jar sitting next to it.
 
 toke
 
posted on September 18, 2001 02:39:14 PM
I don't have any goodies, so I am now forced (against my will) to make a Black Russian. You have not only caused me to get fat, but destroyed my liver. I bet I needed my liver...I'm sure it does something necessary...

 
 hepburn
 
posted on September 18, 2001 02:39:58 PM
Marachino Cherries. Not one. TWO!!

 
 december3
 
posted on September 18, 2001 02:40:41 PM
Tiramisu. Sheer heaven. For my birthday I want to go to my favorite Italian restaurant and just eat this.

 
 zilvy
 
posted on September 18, 2001 02:43:34 PM
Boston Creme Pie with extra fudge on top! Custard canole with lots of powdered sugar.
Pecan Pie with quality vanilla ice cream.
Oooohh and there is not one sweet in the house, on purpose! I may have to make a midnight run to the North End for Italian Pastry!

 
 hepburn
 
posted on September 18, 2001 02:44:09 PM
Toke, control yourself. Hold back now. C.O.N.T.R.O.L.

Kahula and milk sounds kinda good. WOnder how that would mix with the pie and ice cream?

 
 toke
 
posted on September 18, 2001 02:49:57 PM
Remember what happened the last time you mentioned that PIE?!

Control, conshmol. Too much is never enough, is my motto...heh.

 
 hepburn
 
posted on September 18, 2001 02:55:53 PM
Yeah...you b!tchslapped me, lol. I can take it....I will just eat another piece of pie while your hand stings


 
 ProudCanuck
 
posted on September 18, 2001 03:28:09 PM
Since liquor seems to count in this one, has anyone tried (Forgive me for butchering the spelling) Baha Rosa?

It is a strawberry tequila... doesn't even taste like an alcohol.

Incredibly rich, the most I've managed is a few ounces at a time. MMMMmmmmmm.

 
 RainyBear
 
posted on September 18, 2001 03:34:49 PM
Cotton candy.

Cheesecake with graham cracker crust.

Chocolate covered cherries.

This is making me hungry!!

 
 Pocono
 
posted on September 18, 2001 03:34:56 PM
monique

 
 Pocono
 
posted on September 18, 2001 03:35:55 PM
chocolate covered that is

 
 Valleygirl
 
posted on September 18, 2001 04:12:41 PM
Baskin Robbins Peanut Butter Chocolate ice cream.

Baskin Robbins Raspberry Truffle Ice Cream

Seas Truffles any flavor


Not my name on ebay.
 
 toke
 
posted on September 18, 2001 04:15:49 PM
Pocono...

Monique's a lucky woman...

 
 Muriel
 
posted on September 18, 2001 05:11:53 PM
How about the sweet taste of victory?


 
 Microbes
 
posted on September 18, 2001 05:21:03 PM
Peanut Butter Fudge. My Grandmothers version of the recipe. (we can get oh so close to what she used to make)

 
 saabsister
 
posted on September 18, 2001 05:33:53 PM
Flan

Baskin-Robbin's Jamoca Almond Fudge ice cream

My sister's homemade candy that tastes like Reese's Peanut Butter Cups

Strawberry/rhubarb pie with Breyer's vanilla ice cream

Just about any cheesecake

 
 Muriel
 
posted on September 18, 2001 05:35:25 PM
Microbes: I make great peanut butter fudge every Christmas. If you want a fast recipe that everyone loves, try this:

1 pkg. Reese's Peanut Butter Chips
1 can Eagle Brand Condensed Milk
1/2 C. crunchy peanut butter.

Warm up the Condensed Milk in a saucepan (keep the heat low), add the peanut butter chips, and then the peanut butter and melt it all down. Pour it in a flat pan and stick it in the fridge. I swear it's wonderful!!

 
 gravid
 
posted on September 18, 2001 05:47:14 PM
Tree ripe sweet freestone peaches - so juicey you have to take a shower after eating one. Alas they were at the roadside stand yesterday - and all gone today. The stuff in the grocery store does not compare.

 
 bearmom
 
posted on September 18, 2001 07:28:42 PM
Now, this I can go on about forever..

yellow meat watermelon

Ben and Jerrys New York Chocolate chunk fudge

Krispy Kreme

red grapes

Kahlua and whole cream with a dash of vanilla

chocolate of any kind

Excuse me, I can't stand it. I know there's Kahlua and ben/Jerry's here somewhere!

 
 ItsMeTanya
 
posted on September 18, 2001 07:56:56 PM
Chocolate cake
Chocolate cake
Chocolate cake
Chocolate cake
Chocolate cake
Black Forest cake
Chocolate cake
Chocolate cake
Chocolate cake
Chocolate cake
Chocolate cake


Time to call hubby on his way home from work!

Tanya

 
 ricketylin
 
posted on September 18, 2001 08:01:43 PM
Homemade cinnamon rolls

Lin

 
 kraftdinner
 
posted on September 18, 2001 08:17:23 PM
My fav's are baklava, cotton candy, praline fudge and Lindt White Chocolate Bars.....(all my denti$t's favorites too!)

Have you ever had a sweet-attack and couldn't find anything in the house? What did you resort to?

 
 Microbes
 
posted on September 18, 2001 08:19:35 PM
sweet-attack and couldn't find anything in the house? What did you resort to?

A quick trip to the corner store.

 
 argh
 
posted on September 18, 2001 08:27:37 PM
"Have you ever had a sweet-attack and couldn't find anything in the house? What did you resort to?"

Yep...we were at my mom's house visiting for a week during one of her many diets....no goodies in the house at all. My kids finally found cake decorating sprinkles to eat.

 
 hepburn
 
posted on September 18, 2001 08:53:35 PM
Im sorry, peoples. I think my thread just made everyone gain a few hundred pounds, combined amongst us all.

'Scuse me while I have some more pie

 
 zilvy
 
posted on September 18, 2001 09:05:08 PM
Ahh ha! The old sweet attack, used to be taken care of by using a small lotus bowl filled with chocolate bits, walnut pieces and raisins...standard on the shelf for baking supplies...No MORE...I don't bake.

Scuse me, Miss Hepburn are you planning on rolling out the door...sooo many goodies soo little time~




[ edited by zilvy on Sep 18, 2001 09:06 PM ]
 
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