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Stash Tea Company Decaf Premium Green Tea, 100 Count Box of Tea Bags in Foil New

Price: $22.50

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 Stash Tea Organic Green Tea Bags in Foil, Decaf Premium, 100 Count

Box of 100 tea bags, great bulk size for foodservice or restaurants

  • Kof-K Kosher certified; Contains caffeine; Gluten-free; Certified organic
  • Foil wrapped tea bags in each box
  • We've created a decaffeinated version of our popular premium sencha green tea that has the mildly vegetal, nutty, and almost grassy flavor of the original
  • Organic Decaf Premium Green Tea

    Our Organic Decaf Premium Green tea is refreshing green tea that is decaffeinated using a CO2 process. From the Korakundah Tea Garden in Southern India, one of the first tea gardens to be certified organic in India. Fair trade certified.

    Stash Tea is certified organic by Quality Assurance International. QAI is a professional organic certification service that is internationally recognized. QAI's program is designed to certify every step of the organic chain-from the land on which the product is grown, to the growers, to the post harvest facilities and the final processing and handling facilities. Products which carry the QAI certification seal convey the confidence of an unbroken "chain of custody" that all materials and processes have been individually certified as organic.

    An awesome flavored green tea you will love! Doesn't have caffeine and  you can still get the green tea benefits. I ship same day with tracking - FREE 2 DAY SHIPPING!

    Read more below about green tea!

    Green Tea Benefits #1:
    Act as antioxidants

    Many experts believe antioxidants can slow down aging and prevent heart disease, strokes and cancers.

    Green tea is an excellent source of antioxidants.  Catechins are powerful antioxidants found in large quantities in green tea.

    Fruits such as pomegranate may contain as many or more antioxidants than green tea.

    But gram for gram and dollar for dollar, none of them packs as much punch as green tea.

    Why Green Tea?

    Green tea has been used as a medicine for thousands of years, originating in China but widely used throughout Asia this beverage has a multitude of uses from lowering blood pressure to preventing cancer. The reason that green tea has more health benefits attached to it than black tea is (apparently) due to the processing. Black tea is processed in a way that allows for fermentation whereas green tea’s processing avoids the fermentation process. As a result, green tea retains maximum amount of antioxidants and poly-phenols the substances that give green tea its many benefits.

    Here’s a list of some of its amazing benefits — benefits that you may not have been aware of. Some of these benefits are still being debated, so please do your own research if you want to use green tea for medicinal purposes.

    1. Weight Loss. Green tea increases the metabolism. The polyphenol found in green tea works to intensify levels of fat oxidation and the rate at which your body turns food into calories.
    2. Diabetes. Green tea apparently helps regulate glucose levels slowing the rise of blood sugar after eating. This can prevent high insulin spikes and resulting fat storage.
    3. Heart Disease. Scientists think, green tea works on the lining of blood vessels, helping keep them stay relaxed and better able to withstand changes in blood pressure. It may also protect against the formation of clots, which are the primary cause of heart attacks.
    4. Esophageal Cancer. It can reduce the risk of esophageal cancer, but it is also widely thought to kill cancer cells in general without damaging the healthy tissue around them.
    5. Cholesterol. Green tea reduces bad cholesterol in the blood and improves the ratio of good cholesterol to bad cholesterol.
    6. Alzheimer’s and Parkinson’s. It is said to delay the deterioration caused by Alzheimer’s and Parkinson’s. Studies carried out on mice showed that green tea protected brain cells from dying and restored damaged brain cells.
    7. Tooth Decay. Studies suggests that the chemical antioxidant “catechin” in tea can destroy bacteria and viruses that cause throat infections, dental caries and other dental conditions
    8. Blood Pressure. Regular consumption of green tea is thought to reduce the risk of high blood pressure.
    9. Depression. Theanine is an amino acid naturally found in tea leaves. It is this substance that is thought to provide a relaxing and tranquilizing effect and be a great benefit to tea drinkers.
    10. Anti-viral and Anti-bacterial. Tea catechins are strong antibacterial and antiviral agents which make them effective for treating everything from influenza to cancer. In some studies green tea has been shown to inhibit the spread of many diseases.
    11. Skincare. Green tea can apparently also help with wrinkles and the signs of aging, This is because of their antioxidant and anti-inflammatory activities. Both animal and human studies have demonstrated that green tea applied topically can reduce sun damage.



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    Destination:United States

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