Chinese Cooking Clay Pot
Thick walled Chinese clay pot has
a smooth blackish/brown glazed interior
non-glazed wired exterior
The pot measures approximately 7 1/4” deep and 8” wide.
Holds 3.1/4Quarts or 13cups of liquid to the cooking brim
The handle measures about 2.1/2” long.
The wired cage serves to support the earthenware. Lid has center hole for steam escape.. There are minor discolorations which occurred during the production and use... this makes each pot unique to itself..
Age is unknown... but piece is is perfect condition... No Chips.. No cracks.. No repairs
Clay pot cooking is particularly popular in Chinese and Malaysian cuisine,especially for making stew, curry or hot pot dishes.
Any Respectable Asian Kitchen Wouldn't Be Caught Without One.....
or Two or Three!!!
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