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One of the most interesting and unusual new vegetables is this carrot. Though shaped like traditional carrots about nine inches long, tapering to a blunt tip their color is far from ordinary. In fact, when you dig up these carrots, they're a washed out, reddish pink. You won't want to eat them raw, though; not only are they unattractive, they're a bit on the "woody" side. After cooking, however, their color darkens to a deep "blood" red, and both flavor and texture are appealing.
Planting Depth: 1/2'-3/4"
- Soil Temp. for Germ.: 60-80°F
- Days to Germ.: 10-21 Plant Spacing: 1"-4"
- Days to Maturity: 63
- Partial Shade to Full Sun Moderate Water
50 SEEDS IN PACKAGE
WILL SHIP WORLDWIDE
NO REFUND ON SEED PURCHASES
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